This creamy tomato soup is deeply satisfying and so easy to make. Just throw some pantry staples in a pot, and dinner will be ready in 30 minutes.
If you’ve never made your own sour cream, you need to put it on to the top of your to-do list. Homemade sour cream tastes so much better than the store-bought kind, and it’s ridiculously easy to make. Just pour two ingredients into a jar, and you’re done. It’s truly that simple.
These dulce de leche s’mores have been on repeat at my house this summer. We made them over the fire pit the first time, and we’ve made them in the microwave and oven a bunch of times since then.