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No-Churn Vanilla Ice Cream
No-Churn Vanilla Ice Cream
By Erin Huffstetler | 07/03/2020 | 2 Comments
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No ice cream maker? No problem. This no-churn vanilla ice cream only requires three ingredients, and five minutes of hands-on time to make, and produces a rich, flavorful, hard-scoop ice cream. Enjoy it plain, or use it as a base for flavored ice creams.

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Creamy Tomato Soup
Creamy Tomato Soup
By Erin Huffstetler | 06/29/2020 | 6 Comments
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This creamy tomato soup is deeply satisfying and so easy to make. Just throw some pantry staples in a pot, and dinner will be ready in 30 minutes.

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Microwave Butterscotch Sauce
Microwave Butterscotch Sauce
By Erin Huffstetler | 06/28/2020 | 2 Comments
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This microwave butterscotch sauce only takes four minutes and three ingredients to make. Better still, it doesn’t contain any corn syrup, or require a candy thermometer.

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How to Make Sour Cream
How to Make Sour Cream
By Erin Huffstetler | 06/27/2020 | No Comments
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If you’ve never made your own sour cream, you need to put it on to the top of your to-do list. Homemade sour cream tastes so much better than the store-bought kind, and it’s ridiculously easy to make. Just pour two ingredients into a jar, and you’re done. It’s truly that simple.

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How to Make Vanilla Bean Powder
How to Make Vanilla Bean Powder
By Erin Huffstetler | 06/25/2020 | No Comments
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Don’t toss your vanilla beans, after you’ve used them to make a few batches of vanilla extract. The spent pods can be used to make vanilla bean powder.

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