Sounds good. There are times I have made things with dibs and dabs and it was amazing how good they tasted.HappyDaze wrote: ↑Fri Dec 25, 2020 8:38 amJanet, it gets interesting around here for sure! Last week I took a sheet pan, dumped a package of veggie burger crumbles on it, opened a can of potatoes from my daughter's stash and sliced those - added them to the sheet pan. Added a handful of frozen green beans, some diced onion and leftover broccoli and baked it. I told my daughter it was a "got no groceries" meal - and we both actually liked it a lot.
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