Homemade Granola Recipe

Granola is outrageously expensive to buy, but so easy to make. Here’s my tasty, no-junk recipe for homemade granola.

Homemade Granola Recipe

Cook Time:

40 minutes

Ingredients:

2 cups oats
1 cup shredded coconut
1 cup nuts (almonds, pecans, etc.)
1/4 cup honey
1/4 cup vegetable oil
2 cups dried fruit (raisins, cranberries, chopped apricots, etc.)

What You Do:

Combine the oats, coconut and nuts in a large bowl.

In a separate bowl, whisk the honey and oil together.

Pour the honey-oil mixture over the dry mixture, and stir to combine.

Transfer to a baking sheet, and bake at 325 degrees for 40 minutes. Stir every 10-15 minutes to prevent burning.

Stir in the fruit, and allow it to cool. Store in an airtight container.

Enjoy with milk, over top of yogurt or just by the handful.

Homemade Granola Recipe

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Save money by making your own granola. Here’s a simple granola recipe that you can customize to your tastes. Only five minutes of hands-on time required.

• Total Time: 45 minutes
• Yield: 6 cups 1x

Ingredients

Scale 1x2x3x

• 2 cups oats
• 1 cup shredded coconut
• 1 cup nuts (almonds, pecans, etc.)
• 1/4 cup honey
• 1/4 cup vegetable oil
• 2 cups dried fruit (raisins, cranberries, chopped apricots, etc.)

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Instructions

Combine the oats, coconut and nuts in a bowl.

In a second bowl, whisk the honey and vegetable oil together.

Pour the honey-oil mixture over the dry mixture. Stir well to coat evenly.

Spread the mixture out on a cookie sheet, and bake at 325 degrees for 40 minutes. Stir every 10-15 minutes to prevent burning.

Stir in the fruit, and allow your granola to cool. Store in an air-tight container to keep it fresh.

Notes

Good with milk, as a yogurt topping or eaten by the handful.

• Author: Erin Huffstetler, myfrugalhome.com
• Prep Time: 5 minutes
• Cook Time: 40 minutes
• Category: Breakfast
• Method: Oven
• Cuisine: American

Keywords: homemade granola recipe, how to make granola